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SMALL PLATES

DEEP FRIED GREEN BEANS

With Sriracha aioli dipping sauce

CREOLE SHRIMP

$13

Sautéed shrimp with Creole butter over white cheddar
polenta

11 pop

WOOD FIRED MEATBALLS

$13

Two jumbo Italian style meatballs cooked to order, with house made sauce, garlic toast, melted mozzarella and fresh basil.

Note: These FAMOUS meatballs need to cook for 20-25 minutes and will be delivered as soon as they are finished in the oven!

33 pops

JUMBO LUMP CRAB CAKES

$18

Micro greens and chipotle remoulade

PAN SEARED SCALLOPS

$18

With pickled watermelon radishes, local micro greens and black currant hibiscus beurre blanc

2 reviews

516 pops2 reviews

LOCAL CHEESE BOARD

$18

A selection of three Lively Run Farms' Cheeses, olives, grilled toast points, balsamic glaze, local honey, micro greens

SICILIAN CALAMARI

$13

Lightly fried rings tossed with olives, cherry peppers, pepperoncini and marinara. Topped with shaved parmesan

1113 pops

SALADS

Add to your Salad:
Grilled Airline Chicken Breast... $8
Grilled Shrimp (3)... $8
Slow Roasted Pork Belly... $6

THE WEDGE

$7 Half/$12 Whole - Crisp fresh Iceberg, house made bleu cheese dressing, grape tomatoes. crumbly bleu cheese, applewood smoked bacon and candied walnuts

HALF $6WHOLE $11

44 pops4 reviews

THE HOUSE

$7 Half/$12 Whole - Baby spinach, goat cheese, toasted hazelnuts, dried cranberries and orange segments tossed with our cranberry-orange balsamic vinaigrette

HALF $6WHOLE $11

GRILLED SALMON SALAD

$11 Half/$16 Whole - Artisanal lettuce blend, tossed with honey garlic balsamic vinaigrette, Lively Run Cayuga Blue, red onion and croutons. Topped with grilled salmon and crispy sweet potato

HALF $10WHOLE $16

11 pop1 review

THE CAESAR

$7 Half/$12 Whole - Crunchy Romaine, shaved parmesan and wood fired croutons with our lemon Caesar dressing. Topped with anchovy filets

HALF $6WHOLE $11

11 pop

ENTREES

COCONUT CURRY RICE

$19

Black beans, bell peppers, mushrooms, tomatoes, and scallions

SESAME CRUSTED SALMON

$29

Sweet pea and carrot quinoa, sautéed kale and lemon ginger teriyaki sauce

1 review

8 OZ. FILET MIGNON

$38

Herb roasted red potatoes, garlicky green beans and roasted shallot demi-glace

1 review

11 pop1 review

CRAB FARFALLE

$29

Jumbo lump crab, sun dried tomatoes and bowtie pasta tossed in a garlic cream sauce (substitute gluten free pasta for $2)

Substitute gluten free pasta +$2

3216 pops

SHRIMP & SAFFRON ORZO

$28

Tossed with tomatoes, arugula and white wine lime sauce. Finished with chive oil drizzle

10 OZ Black Angus Beef Burger

$18

House made brioche roll, Lively Run Lake Effect Cheddar, house made pickles, red onion, whole grain mustard aioli with house cut fries

11 pop1 review

16 OZ. CERTIFIED BLACK ANGUS RIBEYE

$40

Grilled and served with house cut fries, and red wine demi-glace and malt vinegar aioli.

WOOD FIRED VEGETABLE LASAGNA

$20

Shaved eggplant, portobello, bell pepper, squash and zucchini layered with mascarpone cheese, fresh pasta, pesto and marinara. Topped with melted mozzarella and drizzled with balsamic gastrique and basil oil

1 review

516 pops1 review

PASTA FUNGI

$29

Wild mushroom blend sautéed with black truffle, truffle oil, pasta, and a touch of cream. Finished with shaved parmesan (substitute gluten-free pasta for $2)

Substitute gluten free pasta +$2

44 pops

WOOD FIRED PIZZA

Traditional wood fired cooking is an art. Using local hardwood, the oven is heated to 700 degrees to quickly make bread and pizza. The extremely high temperature leaves food with a distinct char on the outside. Timing may differ from items prepared in our traditional kitchen.

*Substitute house made gluten free crust for $3

MARGHERITA

$16

House made tomato sauce, mozzarella, asiago, fresh mozzarella, tomato, fresh basil.

11 pop

CARNIVORE

$20

House made tomato sauce, mozzarella, asiago, salami, prosciutto, capicola, pancetta

1 review

11 pop1 review

MEATBALL

$19

House made tomato sauce, mozzarella, asiago, sliced house made meatballs, ricotta, banana peppers, onions

PEAR AND BLUE

$18

Garlic oil, mozzarella, asiago, blue cheese crumbles, pears, prosciutto, balsamic gastrique

22 pops

RUSTIC

$18

Garlic oil, mozzarella, asiago, sun dried tomatoes, Lively Run Farms' goat cheese, blue cheese crumbles, scallions, onions, pancetta

PIZZA DU JOUR

Your server will fill you in on today's feature!

VEGGIE

$17

House made tomato sauce, mozzarella, asiago, fire roasted red peppers, zucchini, portobello, caramelized onions

33 pops1 review

POLLO

$18

Spicy Sriracha tomato sauce, mozzarella, asiago, roasted chicken, artichoke hearts, sun dried tomatoes, fresh chopped basil

MEDITERRANEO

$20

House made tomato sauce topped with mozzarella & asiago blend then baked. Finished with all crisp, fresh ingredients: arugula, prosciutto, fresh mozzarella, grape tomatoes and lemon wedge

THE HOUSE SPECIALTY

$18

Caramelized onions, prosciutto, blue cheese, mozzarella, asiago, and fresh chopped basil

1 review

11 pop1 review

GARLIC CRAB

$23

Garlic butter sauce, mozzarella, asiago, jumbo lump crab, scallions

11 pop1 review

DESSERTS BY MJ'S MYSTIC SWEETS

GFGluten-Free

Menu

SMALL PLATES

DEEP FRIED GREEN BEANS

CREOLE SHRIMP

WOOD FIRED MEATBALLS

JUMBO LUMP CRAB CAKES

PAN SEARED SCALLOPS

LOCAL CHEESE BOARD

SICILIAN CALAMARI

SALADS

THE WEDGE

THE HOUSE

GRILLED SALMON SALAD

THE CAESAR

ENTREES

COCONUT CURRY RICE

SESAME CRUSTED SALMON

8 OZ. FILET MIGNON

CRAB FARFALLE

SHRIMP & SAFFRON ORZO

10 OZ Black Angus Beef Burger

16 OZ. CERTIFIED BLACK ANGUS RIBEYE

WOOD FIRED VEGETABLE LASAGNA

PASTA FUNGI

WOOD FIRED PIZZA

MARGHERITA

CARNIVORE

MEATBALL

PEAR AND BLUE

RUSTIC

PIZZA DU JOUR

VEGGIE

POLLO

MEDITERRANEO

THE HOUSE SPECIALTY

GARLIC CRAB

DESSERTS BY MJ'S MYSTIC SWEETS

PEANUT BUTTER PIE

CHOCOLATE DECADENCE

CHOCOLATE CHIP COOKIES A LA MODE

BROWNIE A LA MODE

CHEESECAKE DU JOUR

CHOCOLATE CREAM MARTIN

TIRAMISU MARTIN

JULIE'S ATTITUDE ADJUSTMENT